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Strawberry Hibiscus Cold Brew Tea

Strawberry Hibiscus Cold Brew Tea

Strawberries and Hibiscus add lots of flavor

Time

Prep 10 minutes

Rest 24 Hours

Servings

Serves 3

Difficulty

easy

Season

spring

summer

Ingredients

Scale

Instructions

1

In a container, combine all ingredients. Stir to make sure the hibiscus tea touches the water. Cover and refrigerate for 12-24 hours.

2

Use a strainer to remove all solids. The tea, fruits, and mint should not be left in the drink more than 24 hours.

3

Serve with or without ice. The cold brew tea can be stored in the refrigerator for up to 3 days.

Last updated Nov 17, 2025

Notes

Follows pattern of: Tea + 1 Fruit + 1 Citrus + 1 Herb

Recipe is from here: https://www.ohhowcivilized.com/strawberry-cold-brew-hibiscus-tea/ , Site broken at time of writing

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Strawberry Hibiscus Cold Brew Tea

Strawberry Hibiscus Cold Brew Tea

Strawberries and Hibiscus add lots of flavor

Prep 10 minutes

Rest 24 Hours

Serves 3

easy

spring

summer

Scale

Notes

Follows pattern of: Tea + 1 Fruit + 1 Citrus + 1 Herb

Recipe is from here: https://www.ohhowcivilized.com/strawberry-cold-brew-hibiscus-tea/ , Site broken at time of writing

Last updated Nov 17, 2025

Related Recipes

See all drinks

More you might enjoy