Peach Oolong Cold Brew Tea

Name: Peach Oolong Cold Brew Tea
Prep time: 10 min
Total time: 24 h 10 min
Yield: 3 servings
Cuisine: british
Ingredients: 1 1/2 tablespoons oolong tea, (or 3 tea bags/sachets); 1 peach, sliced; 2 slices lime; 2 sprigs fresh rosemary; 3 cups water, cold or room temperature

Ripe peaches and oolong tea are a delicious pairing

Ingredients

1 1/2 tablespoons oolong tea, (or 3 tea bags/sachets)
1 peach, sliced
2 slices lime
2 sprigs fresh rosemary
3 cups water, cold or room temperature

Instructions

In a pitcher, combine all ingredients. Stir to make sure the tea leaves touch the water. Cover and refrigerate for 12-24 hours.
Use a strainer to remove all solids. The tea, fruits, and rosemary should not be left in the drink more than 24 hours.
Serve with or without ice. The tea can be stored in the refrigerator for up to 3 days.

Notes

Follows pattern of: Tea + 1 Fruit + 1 Citrus + 1 Herb
Recipe is from here: https://www.ohhowcivilized.com/peach-cold-brew-oolong-tea/ , Site broken at time of writing

Sam's Recipes